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Ricca Terra High Noon Skin Contact Riverland 2023

Ricca Terra High Noon Skin Contact Riverland 2023 - 750ML

Size: 750ML
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Regular price $23.75
Regular price Sale price $23.75
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In stock

  • Ships FedEx from our Northern California warehouse
  • 21+ adult signature required at delivery
  • U.S. addresses only — no P.O. boxes
  • Ships to 39 states

    Arizona, Arkansas, California, Colorado, Connecticut, District of Columbia, Florida, Georgia, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Vermont, Washington, Wisconsin

Ashley Ratcliff has a background in Viticulture and has always been passionate about the wine industry. In 2003, Ashley and his wife, Holly purchased their first vineyard in Barmera, South Australia. Their vision was to plant, nurture and make wine from grape varieties that were best suited to Australia's warm and dry climate. Chardonnay, Cabernet Sauvignon and Merlot quickly made way for Nero d'Avola, Montepulciano, Tinta Barroca, Fiano, Vermentino and many other Mediterranean grape varieties. Ashley has been fortunate to have been recognized for his achievements and has been awarded: Gourmet Travelers Viticulturist of the Year, ABC Rural's Horticulturist of the Year, Riverland Wine Industry Winemaker of the Year and he has also been included in Wine Business Monthly's Top 50 Stars of the Australian Wine Industry.

Product Details

  • Type: WINE
  • Subtype: DNA--STILL
  • Country: AUSTRALIA
  • Region: SOUTH AUSTRALIA
  • Varietal: BLEND-OTHER
  • Vintage: 2023
  • ABV: 11.4%

Supplier: LINEAGE COLLECTION/SHAW ROSS

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Tasting Notes

The natural yeasts of the vineyard converted the grape sugars into alcohol, meaning no prescribed inoculation of yeast occurred (this is a naturally fermented wine). In addition, no animal bi-products were used to fine the wine, so it is 100% vegan. After spending 30 days on the skins, the wine was racked and bottled. No acid additions were made, just a small of sulphur to keep the wine safe from spoilage.

  • Vintage 2023
  • Varietal blend-other
  • ABV 11.4