The Hogue Cellars Cabernet Sauvignon Columbia Valley
The Hogue Cellars Cabernet Sauvignon Columbia Valley - 750ML
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Ships to 39 states
Arizona, Arkansas, California, Colorado, Connecticut, District of Columbia, Florida, Georgia, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Vermont, Washington, Wisconsin
Hogue Cellars started in Mike Hogue's backyard and became one of the most recognized names in Washington wines. When Mike and Gary launched Hogue Cellars, it was Washington's 19th bonded winery. A series of awards and accolades grew the company from 2,000 cases in 1982 to 5,000 in 1983 to 10,000 in 1984. By 1996, an expansion project was completed, boosting Hogue's production capacity to 400,000 cases. Located in Eastern Washington's Columbia Valley, the premier grape-growing region of the state. The climate and soils of the Columbia Valley produce grapes with intense fruit flavors and high natural acidity. The wines have liveliness and ripe, zesty fruit flavors that make them ideal complements to a wide range of food.
Product Details
- Type: WINE
- Subtype: DNA--STILL
- Country: UNITED STATES
- Region: WASHINGTON
- Varietal: CABERNET SAUVIGNON
- ABV: 13%
Supplier: ACKLEY BRANDS LTD.
Tasting Notes
Full-bodied and fruit-forward with intense aromas of black cherry, anise and vanilla. Bold flavors of dark fruit, caramel and cocoa give the wine a nice structure that lingers on the palate.
- Varietal cabernet sauvignon
- ABV 13.0
